If Buffalo is known for one thing (other than snow and the Bills), it is chicken wings. There are many places throughout the city where you can get good wings. Truly great wings, on the other hand, is much harder to find. Hidden away in a Knights of Columbus hall in Kenmore, you will find a place that serves the best.
After several disappointments in the poutine I had been served at various restaurants, I was looking for a restaurant that served the authentic stuff. Allen St. Poutine, on Allen Street in Buffalo, did not disappoint.
Located in the Dupont Circle area of Washington DC is a rather unique restaurant called Marrakech that serves up Moroccan food with the atmosphere to match. IT makes for an unforgettable dining experience.
York Restaurant week offered me the perfect opportunity to dine in south-eastern Pennsylvania.
Burmese cuisine is not too common in the States, but in Falls Church Virginia, there is an exceptional restaurant serving a wide variety of Burmese dishes.
If there was only one restaurant in Washington DC that you could eat at, the place to go to is Dangerously Delicious Pies. I bake my own pies, and so am a pretty tough customer when it comes to eating pies. These pies are not only up to par, but I go out of my way to have one.
Sometimes, the best BBQ comes from the back of a truck at the side of the road.
A recent trip took me to Tucson, Arizona. Surrounded by mountains, having mild winter weather, and located not too far from the Mexican border, Tucson is a great place to visit and has plenty of good food.
Clay Handi is a Pakistani restaurant found in downtown Buffalo. It specializes in Clay Pot cooking. A half pot can feed two people, so it is best to go with a group of people and order a variety of pots.
Main St Pizza Company is a great little Italian restaurant located in the heart of Batavia, NY.