In celebration of pie day, I made a "Very Rich Fudge Pie", a recipe I picked up in Tucson, Arizona.
Some of the best places to get ice cream are at dairy farms. Hoovers Dairy, located in rural Western New York is one such place.
If there was only one restaurant in Washington DC that you could eat at, the place to go to is Dangerously Delicious Pies. I bake my own pies, and so am a pretty tough customer when it comes to eating pies. These pies are not only up to par, but I go out of my way to have one.